To perk up efficiency
Before the invention of the digital moisture tester, farmers would have to eyeball their products to establish if they were sufficiently dry for use, or use an oven dry test, that is time consuming as well as inconvenient. Both procedures took time, and there was a large margin of error with purely visual inspections, and if the farmer were ever in doubt as to whether or not the wood was ready for use, they would have to wait for a few more days to ensure the wood was acclimated.
Thanks to the invention of the moisture tester, however a farmer can know for certain if their grain is dry enough for use or else not in a couple of minutes, saving time. In fact, the new grain moisture testers have advanced technology, which allows farmers to share the results through their phones to compare lots or even day-by-day results.
For Accurate, reliable Moisture Readings
Another benefit of using a Moisture meter is that it provides a much more reliable measurement of the percentage of moisture content of a grain than a simple bite on the grain can. Grain that is dehydrated on the facade can still be holding moisture deep within itself. Using a good moisture tester offers the capability to find moisture pockets that are hidden from the human eye, or in this case, bite.
For Quality Control
One of the biggest reasons why experienced farmers use moisture meters are to make sure that their products confirm their own high standards of quality and without a moisture tester, there is no reliable way to be certain that the grain they planted is ready to harvest or even has the qualities they want to have the highest profit.
In search of accurate moisture testers! Consider buying from the largest online store- Koster Moisture Tester Inc.